Which of the following lists correctly represents the four main principles of McDonaldization?

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speed, quantification, low cost, consistent atmosphereefficiency, calculability, uniformity, automationspeed, loss of human touch, mechanization, unhealthy foodefficiency, Big Mac, large fries, milkshake

Explanation

The four fundamental principles of McDonaldization are efficiency, calculability, uniformity, and automation. These concepts describe how processes are optimized for speed and predictability, emphasizing quantity over quality, standardization across locations, and reliance on technology.